Bonfire Chocolate Mousse

by admin

1 large very ripe banana
2 small ripe avocados
1/3 cup cacao or unsweetened cocoa powder
3-4 tablespoons raw honey (or substitute maple syrup, Stevia, or agave nectar)
1 tsp vanilla extract)
Chopped nuts, cacao nibs or unsweetened organic coconut (optional)

  • I food processor, blend avocado, bananas and honey until smooth
  • Add in cacao powder and vanilla extract and blend until mixed
  • Adjust the amount of cocoa or honey to your tastes.
  • Sprinkle with nuts or other topping if desired
  • Enjoy immediately, or chill for later